American Foodie: Taste, Art, and the Cultural Revolution by Dwight Furrow

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By Dwight Furrow

As foodstuff, nutrition is vital, yet in today’s global of extra, a significant portion of the area has taken foodstuff past its sensible definition to fantastic artwork prestige. From megastar cooks to novice nutrition bloggers, contributors take possession of the foodstuff they consume as an artistic expression of character, historical past, and ingenuity. Dwight Furrow examines the modern fascination with nutrients and culinary arts not just as international spectacle, but additionally as an expression of regulate, authenticity, and playful production for people in a homogenized, and more and more public, international.

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